This recipe came about because I needed to use up milk. I thought about making traditional pancakes, but did not want to stand over the stove pouring, watching, flipping, etc. Over the last few months, I have been seeing sheet pan pancakes pop up as this newer pancake concept, so I decided now was the perfect time to give it a try. This way of making pancakes is revolutionary! Super quick to whip up and only 15 minutes in the oven. Seriously, 15 minutes in the oven for 15 pancakes! After letting them cool, I cut them into equal squares…
-
Continue ReadingLasagna can be intimidating to make and traditional lasagnas are quite heavy with sauce and cheese. Wanting something to satisfy my lasagna cravings, but not take me all night to cook, I started making lasagna roll-ups. These Goat Cheese Spinach Lasagna Roll-ups are a unique twist on a traditional lasagna recipe. Not only are they easy to make, they are fun to make! Plus, they are just over 300 calories! I love goat cheese, so any chance I get to use it in recipes, I do! If you do not like goat cheese, though, you can easily switch it out…