Years ago, I ordered an Almond Crusted Goat Cheese Salad from Sophia’s Restaurant in Columbia, Missouri and my love of goat cheese blossomed. I spent many days dreaming about this salad and eventually started making my own versions. I have yet to master the almond crusted version, but I have developed a delicious and simple fried goat cheese. When having salad for dinner, I want to elevate it beyond just tossing some ingredients together and drowning it in dressing. This simple fried goat cheese, will turn any regular salad into a gourmet meal! Not wanting salad? No problem! You can…
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Continue ReadingLasagna can be intimidating to make and traditional lasagnas are quite heavy with sauce and cheese. Wanting something to satisfy my lasagna cravings, but not take me all night to cook, I started making lasagna roll-ups. These Goat Cheese Spinach Lasagna Roll-ups are a unique twist on a traditional lasagna recipe. Not only are they easy to make, they are fun to make! Plus, they are just over 300 calories! I love goat cheese, so any chance I get to use it in recipes, I do! If you do not like goat cheese, though, you can easily switch it out…