I can still remember the first time I tried gnocchi. I was in college and a friend of mine invited us over to make it and enjoy. I was blown away by how delicious it was and soon found myself seeking it out wherever I went. These days, I typically just buy gnocchi instead of making it in order to save time. The store bought variety makes it easy to whip up delicious gnocchi dishes any day of the week! This one-pot dish cooks up quickly and is very satisfying! The recipe can easily be changed to fit your needs…
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Continue ReadingScallops are a definite treat in our house. Living in the Midwest, it is hard to find quality scallops, plus, they are so expensive! Every once in a while, though, we will splurge and get about a pound of scallops. Since they are a rare dinner for us, the recipe needs to be perfect. I do not want to waste precious scallops! These Brown Sugar Glazed Bacon Wrapped Scallops are the perfect, decadent date-night/treat-your-self dinner. This recipe is pretty easy, but it does require preparing the scallops. When preparing scallops to cook, rinse in cold water (do not soak in…