Since working remotely, I have struggled with daytime snacking. It is hard not to walk into the kitchen every hour or, let’s be real, every five minutes. I was constantly searching for a snack and was either disappointed in what I was finding or I would eat several things just trying to satisfy my snack craving. I finally decided I needed to change my snack rut and these sweet and salty energy balls were the perfect answer. Packed with flavor, they are sure to squelch any snack needs. And at 90 calories each, they easily fit into a healthy lifestyle.
I often make these on a Sunday so that I have plenty for busy weeks. The 24 energy balls stay good for up to 3 weeks in the refrigerator.
Feel free to experiment with the ingredients. Add in chia seeds, try different nut butters, swap out the honey for maple syrup, or simply add in new nuts and candies. You really cannot go wrong making these!
1 Comments
Jennifer
November 11, 2020 at 4:00 am
Thanks for the recipe! I made some energy balls years ago, and they were delicious, but unfortunately, I didn’t keep the recipe. I will have to make these again!